Detalles MARC
| 000 -• Cabecera (Nr) |
|---|
| fixed length control field |
01928nam a2200385Ia 4500 |
| 008 - • Elementos de longitud fija (NR) |
|---|
| fixed length control field |
110929s2004 000 0 spa |
| 082 ## - • Número de clasificación decimal de Dewey (R) |
|---|
| Número de clasificación (R) |
631.3 R628C |
| 100 ## - • Nombre personal (NR) |
|---|
| Personal name |
Rojas A., Juan Mauricio |
| 245 ## - • Titulo propiamente dicho (NR) |
|---|
| Title |
Caracterización de los productos hortifrutícolas colombianos y establecimiento de las normas técnicas de calidad |
| Statement of responsibility, etc |
Juan Mauricio Rojas A. |
| 260 ## - • Area De Publicacion, Distribucion, Etc. (Pie de Imprenta) (R) |
|---|
| Place of publication, distribution, etc |
Bogotá |
| Name of publisher, distributor, etc |
Federación Nacional de Cafeteros |
| Date of publication, distribution, etc |
2004 |
| 300 ## - • Descripción física (R) |
|---|
| Extent |
213 p. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Desarrollo de procesos de normalización.-Cambios físicos y químicos que ocurren durante el crecimiento y maduración de los productos hortifrutícolas y su relación con la calidad.-Caracterización de frutas y hortalizas en Colombia.-Proceso de elaboración de una norma técnica Colombiana.-Guía para la correcta utilización de las normas técnicas Colombianas para frutas y hortalizas frescas. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
AGUACATE |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
ALCACHOFA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
CÍTRICOS |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
CONSERVACIÓN DE ALIMENTOS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
CONSERVACIÓN DE ALIMENTOS |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
ESPÁRRAGOS |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
FRESAS |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
FRUTAS |
| General subdivision |
POSTCOSECHA |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
GRANADILLA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
GUANABANA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
HIGOS |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
LULO DE CASTILLA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
MANGO |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
MELÓN |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
MORA DE CASTILLA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
PIÑA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
PITAHAYA |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
TOMATE DE ÁRBOL |
| General subdivision |
NORMAS TÉCNICAS |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
UCHUVA |
| General subdivision |
NORMAS TÉCNICAS |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
CENICAFÉ \ SENA |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Libro Colección General |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
